Chef de Partie — Luxury Kitchen, Create Signature Dishes

Atlantis Dubai; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury hotel resort in Dubai seeks a Chef de Partie for its Bread Street Kitchen. The role involves managing kitchen operations, ensuring food quality, and collaborating with renowned chefs in a vibrant culinary environment. Ideal candidates will have 1-2 years of experience in luxury hotels, strong communication skills, and a culinary diploma. A passion for cooking and creativity is essential, along with health and safety certification. The position offers a competitive salary and benefits in a diverse, ambitious atmosphere.

Benefits

Competitive tax-free salary

Food and beverage privileges

Comprehensive health insurance

Annual flights home

Life insurance

Training and development opportunities

Qualifications

• 1-2 years of experience in a similar role within a luxury hotel.
• Confidence in dealing with diverse clientele.
• Health and safety certification required.

Responsibilities

• Manage and organize mise en place for your section.
• Assist the Chef de Cuisine in managing kitchen requirements.
• Support Sous Chef in creating new dishes.

Skills

Strong communication skills

Creativity in cooking

Team player

Ability to manage multiple tasks

Education

Diploma in Culinary

Job description

A luxury hotel resort in Dubai seeks a Chef de Partie for its Bread Street Kitchen. The role involves managing kitchen operations, ensuring food quality, and collaborating with renowned chefs in a vibrant culinary environment. Ideal candidates will have 1-2 years of experience in luxury hotels, strong communication skills, and a culinary diploma. A passion for cooking and creativity is essential, along with health and safety certification. The position offers a competitive salary and benefits in a diverse, ambitious atmosphere.