Chef

Ecojob; Al Ain; On-site; AED 60,000 - 120,000; Full time

Job summary

A restaurant in El-Ain is seeking an experienced and creative Chef to join their team. The successful candidate will be responsible for preparing and presenting dishes, managing kitchen staff, and ensuring food safety standards. Candidates with knowledge of international cuisine and kitchen hygiene are encouraged to apply. A salary of 1100 AED is offered.

Qualifications

• Previous experience working as a Chef in a professional kitchen environment is essential.
• Excellent culinary skills with knowledge of international cuisine.
• Knowledge of kitchen hygiene regulations.

Responsibilities

• Prepare meals in accordance with restaurant menus and recipes.
• Manage the kitchen staff, delegate tasks appropriately and assess their performance.
• Order food supplies as needed.
• Ensure all dishes are prepared in a timely manner, with quality and safety standards met.
• Check food temperature to ensure it is kept at the correct level.
• Monitor food stock levels and order supplies when needed.
• Control operational costs to ensure maximum profitability.
• Create new menu items as required.

Skills

Culinary skills

Knowledge of international cuisine

Ability to work under pressure

Job description

Overview

Job Title: Chef

Location: El-Ain, UAE

Salary: 1100

We are looking for an experienced and creative Chef to join our team at our restaurant in El-Ain. The successful candidate will be responsible for preparing, cooking and presenting dishes according to our recipes and menus. He/She must have knowledge of kitchen hygiene and safety regulations.

Responsibilities

• Prepare meals in accordance with restaurant menus and recipes.
• Manage the kitchen staff, delegate tasks appropriately and assess their performance.
• Order food supplies as needed.
• Ensure all dishes are prepared in a timely manner, with quality and safety standards met.
• Check food temperature to ensure it is kept at the correct level.
• Monitor food stock levels and order supplies when needed.
• Control operational costs to ensure maximum profitability.
• Create new menu items as required.

Qualifications

• Previous experience working as a Chef in a professional kitchen environment is essential
• Excellent culinary skills with knowledge of international cuisine
• Knowledge of kitchen hygiene regulations
• Ability to work well under pressure

We are open to considering foreign candidates for this role, so if you have relevant experience please apply now!