Bakery & Pastry Commis I – Craft, Hygiene & Precision

Wynn Al Marjan Island; Ras Al Khaimah; On-site; AED 30,000 - 42,000; Full time

Job summary

A luxury resort is seeking a Commis 1 Bakery & Pastry to join their Employee Dining team. The ideal candidate will have excellent product knowledge, knife skills, and an understanding of HACCP standards. Responsibilities include monitoring food quality, ensuring compliance with health standards, and leading team members. This position offers a competitive salary in AED, healthcare, life insurance, and other attractive benefits. Join a renowned brand in the global hospitality industry and be part of a dynamic kitchen environment.

Benefits

Attractive salary

Healthcare package

Life insurance

Incentive programs

Qualifications

• Minimum age for employment is 21 years.
• Excellent leadership and supervisory abilities.
• Ability to motivate, mentor, and guide team members.

Responsibilities

• Monitor and assist with section workflow.
• Requisition raw materials and monitor quality.
• Maintain HACCP standards and cleanliness.

Skills

Excellent product knowledge of international cuisine

Accurate knife skills

Understanding of HACCP standards and guidelines

Good communication and interpersonal skills

Strong organizational skills

Education

Secondary school or above

Job description

A luxury resort is seeking a Commis 1 Bakery & Pastry to join their Employee Dining team. The ideal candidate will have excellent product knowledge, knife skills, and an understanding of HACCP standards. Responsibilities include monitoring food quality, ensuring compliance with health standards, and leading team members. This position offers a competitive salary in AED, healthcare, life insurance, and other attractive benefits. Join a renowned brand in the global hospitality industry and be part of a dynamic kitchen environment.