Specialty Cook - Elevate Flavor & Kitchen Standards

Seminole Hard Rock Hotel & Casino Tampa

Tampa (FL)

On-site

USD 16,531 - 24,796

Full time

14 days+
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Benefits package

Job summary

Seminole Hard Rock Hotel & Casino Tampa is seeking a Cook I to maintain the standards set by the executive chef. The role involves food preparation, presentation, tasting, and strict sanitation to ensure consistent quality across menu items.

The company emphasizes comprehensive benefits and a focus on team member health and work-life balance. Essential duties include basic prep like cutting fruits and vegetables, boiling water for rice or pasta, ensuring menu items are prepared and stocked, and

Qualifications

  • Food preparation and basic cooking skills.

Responsibilities

  • Cutting or peeling fruits and vegetables.
  • Boiling water for rice or pasta.
  • Seasoning food and ensuring menu items are prepared.
  • Tasting dishes to ensure quality.

Skills

Food preparation
Sanitation

Job description

Seminole Hard Rock Hotel & Casino Tampa is seeking a Cook I to maintain the standards set by the executive chef. The role involves food preparation, presentation, tasting, and strict sanitation to ensure consistent quality across menu items.

The company emphasizes comprehensive benefits and a focus on team member health and work-life balance. Essential duties include basic prep like cutting fruits and vegetables, boiling water for rice or pasta, ensuring menu items are prepared and stocked, and

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