Specialty Sushi Cook – Craft, Flavor, Excellence Full-Time

Hard Rock International; Tampa (FL); On-site; USD 32,000 - 42,000; Full time

Job summary

Seminole Hard Rock Hotel & Casino Tampa is seeking a dedicated Sushi Specialty Cook I to join our culinary team. You will assist the executive chef with sushi preparation, food production, tasting, and sanitation to maintain our high standards.

Candidates will prep fruits and vegetables, boil water for rice, ensure menu items are ready, and season food according to recipes. A strong commitment to quality and clean kitchen practices is essential.

Qualifications

• Experience with sushi preparation and food handling.
• Attention to cleanliness and sanitation practices.

Responsibilities

• Prepare sushi and other menu items according to recipes.
• Assist with tasting and presentation and maintain sanitation standards.

Skills

Sushi preparation

Food prep

Job description

Seminole Hard Rock Hotel & Casino Tampa is seeking a dedicated Sushi Specialty Cook I to join our culinary team. You will assist the executive chef with sushi preparation, food production, tasting, and sanitation to maintain our high standards.

Candidates will prep fruits and vegetables, boil water for rice, ensure menu items are ready, and season food according to recipes. A strong commitment to quality and clean kitchen practices is essential.