Shift Manager | Flexible Hours | Bakery Leader

Harri; Los Angeles (CA); On-site; USD 2,066,000 - 3,031,000; Full time

Benefits offered by this job

Key holder responsibilities

Flexible scheduling 20-40 hours/week

Free on‑duty shift meals and employee

Training and development opportunities

Free uniforms

Health insurance

Life insurance

401(k)

Job summary

Auntie Anne's & Cinnabon is hiring a Shift Manager in Los Angeles to lead daily operations, ensure quality, and coach team members on guest experiences. You’ll handle opening/closing tasks, cash handling, and inventory while maintaining cleanliness and food safety standards.

Ideal candidates bring 3–6 months of supervisory exposure, a high school diploma, and comfort with POS systems and basic math. TB concerns and health/compliance readiness may apply, with opportunities for growth.

Qualifications

• 3–6 months of first‑line supervisory experience preferred.
• Food handler certification current or obtained within 30 days of hire.
• High school diploma or equivalent.

Responsibilities

• Lead the team and serve as the go‑to leader during your shift.
• Maintain high standards for product quality, service, cleanliness, and food safety.
• Motivate and coach team members to deliver excellent guest experiences.
• Handle challenges confidently—from team needs to guest concerns.
• Support operations for Auntie Anne's and Cinnabon products and standards.
• Know when to elevate issues to store leadership.
• Assist with opening and closing procedures, cash handling, and inventory management.

Skills

Supervisory experience

Cash handling

Customer service

Basic math

POS knowledge

Education

High school diploma or equivalent

Tools

Microsoft Office

POS systems

Job description

Auntie Anne's & Cinnabon is hiring a Shift Manager in Los Angeles to lead daily operations, ensure quality, and coach team members on guest experiences. You’ll handle opening/closing tasks, cash handling, and inventory while maintaining cleanliness and food safety standards.

Ideal candidates bring 3–6 months of supervisory exposure, a high school diploma, and comfort with POS systems and basic math. TB concerns and health/compliance readiness may apply, with opportunities for growth.