Service Leader — Elevate Guest Experience & Training

Chipotle Mexican Grill group; Union (NJ); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Health insurance

Digital tips

Paid time off

Holiday closures

Competitive compensation

Career advancement

Job summary

Chipotle Mexican Grill is hiring a Service Leader to uphold a positive dining experience by ensuring safe, high-quality food and a well-trained crew. The role emphasizes keeping the line organized, managing tasks, and maintaining food safety standards.

You will support crew breaks, shifts, and performance reviews, while also contributing to cross-training and office duties. A high school diploma and restaurant experience are preferred.

Qualifications

• Knowledge of food safety and health department matters.
• Understanding cash handling policies and procedures.
• Ability to communicate clearly and follow Chipotle policies.

Responsibilities

• Maintain a positive customer experience by ensuring safe, quality food is prepared and served.
• Keep the line clean and organized with functioning equipment.
• Support crew with breaks, schedules, and training.
• Assist with office duties and stock management as needed.
• Contribute to training and development of future Service Leaders.

Skills

Food safety

Cash handling

Customer service

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill is hiring a Service Leader to uphold a positive dining experience by ensuring safe, high-quality food and a well-trained crew. The role emphasizes keeping the line organized, managing tasks, and maintaining food safety standards.

You will support crew breaks, shifts, and performance reviews, while also contributing to cross-training and office duties. A high school diploma and restaurant experience are preferred.