On-Call Kitchen Specialist

Opaa! Food Management; Hillsboro (KS); On-site; USD 16,531,000 - 22,042,000; Part time

Job summary

Opaa! Food Management is seeking on-call kitchen staff to support daily meal service in a school dining program. You will assist with setup, food prep, and maintaining safe serving temperatures, following HACCP guidelines. This role emphasizes cleanliness, organization, and teamwork in a fast-paced environment.

Responsibilities include operating basic kitchen equipment, assisting with baked goods, and supporting inventory processes while ensuring portions and plating meet client standards.

Qualifications

• Must follow HACCP processes and procedures.
• Must be able to stand for long periods and lift up to 25 pounds.
• Ability to read and follow recipes and menus.

Responsibilities

• Assist with set-up of serving lines and ensure food is held at proper temperatures.
• Prepare foods according to the menu plan.
• Operate slicers, mixers, grinders, and other equipment with proper certification.
• Maintain clean and organized work areas.
• Assist in building and stocking pantry and serving areas.
• Prepare baked goods as required by the menu plan.
• Batch cook to maintain quality and presentation.
• Serve items with correct portions and utensils.
• Follow FIFO procedures for inventory control.

Skills

Food safety

Food prep

Slicing & equipment

Communication

FIFO inventory

Tools

Slicers

Mixers

Grinders

Job description

Opaa! Food Management is seeking on-call kitchen staff to support daily meal service in a school dining program. You will assist with setup, food prep, and maintaining safe serving temperatures, following HACCP guidelines. This role emphasizes cleanliness, organization, and teamwork in a fast-paced environment.

Responsibilities include operating basic kitchen equipment, assisting with baked goods, and supporting inventory processes while ensuring portions and plating meet client standards.