Line Cook & Plating Pro

Universal Store; Andersonville (IN); On-site; USD 17,000 - 25,000; Full time

Job summary

IHOP is seeking kitchen staff to prepare and plate food per IHOP SOPs in a fast-paced environment. You will work to memorize galley terminology, maintain hygiene, and follow safety standards while collaborating with coworkers.

Responsibilities include maintaining a clean station, adhering to local health regulations, and upholding IHOP uniform guidelines. 18+ years old preferred for kitchen operations.

Qualifications

• Prepare food according to IHOP SOP manuals.
• Maintain clean and sanitary workstation.
• Memorize galley terminology, plating, and methodologies.

Responsibilities

• Develop professional working relationships with IHOP staff.
• Prepare food per IHOP SOP specifications.
• Apply IHOP galley terminology and plating standards.
• Maintain a clean and sanitary workstation.
• Comply with local and SOP health, sanitation, and safety guidelines.
• Adhere to IHOP uniform and appearance standards.

Skills

Food prep

Sanitation

Teamwork

Job description

IHOP is seeking kitchen staff to prepare and plate food per IHOP SOPs in a fast-paced environment. You will work to memorize galley terminology, maintain hygiene, and follow safety standards while collaborating with coworkers.

Responsibilities include maintaining a clean station, adhering to local health regulations, and upholding IHOP uniform guidelines. 18+ years old preferred for kitchen operations.