Line Cook – Precise Prep, Plating & Sanitation

Universal Store; Hammond (IN); On-site; USD 17,000 - 21,000; Full time

Job summary

IHOP in Hammond, IN is seeking a kitchen team member to prepare, cook, and plate all food items in line with IHOP SOP regulations. You will work closely with teammates to maintain quality and timing during service.

Responsibilities include following IHOP plating standards, maintaining a clean and sanitary workstation, and adhering to local health and safety guidelines. Applicants must meet age requirements and be able to lift up to 100 pounds as needed.

Qualifications

• Ability to add, subtract, multiply, and divide in all units of measure.
• Ability to apply common sense to carry out written and oral instructions.
• IHOP training course work as assigned.

Responsibilities

• Develop and maintain professional functional working relationships with IHOP employees.
• Prepare food according to specifications set forth in the IHOP SOP manuals.
• Memorize and apply all IHOP – specialized galley terminology, plating, menu items, procedures, galley utensils, abbreviations, and methodologies.
• Maintain a clean and sanitary work station.
• Comply with all local and SOP health, sanitation, and safety guidelines.
• Comply with IHOP uniform and appearance standards per SOP guidelines.

Job description

IHOP in Hammond, IN is seeking a kitchen team member to prepare, cook, and plate all food items in line with IHOP SOP regulations. You will work closely with teammates to maintain quality and timing during service.

Responsibilities include following IHOP plating standards, maintaining a clean and sanitary workstation, and adhering to local health and safety guidelines. Applicants must meet age requirements and be able to lift up to 100 pounds as needed.