Lead Seafood Cook & Kitchen Leader

Fish City Grill; Dallas, Plano (TX, TX); On-site; USD 31,000 - 42,000; Full time

Job summary

Fish City Grill Lake Highlands in Dallas, TX is seeking a Line Cook to prepare, cook and present seafood dishes to our high standards with PRIDE, while keeping a clean, safe kitchen environment. You will support prep, line setup, and work with teammates to ensure timely, accurate meals.

Experience as a Prep/Line Cook and a culinary background preferred; we value hustle, teamwork and a positive hospitality mindset.

Qualifications

• High school diploma or GED; culinary degree preferred.
• 6–12 months experience as Prep/Line Cook in a full-service restaurant.
• Ability to read, write and communicate effectively; multitask in a fast-paced setting.

Responsibilities

• Prepare, cook and present seafood dishes to Fish City Grill standards.
• Maintain a safe, sanitary kitchen and follow recipes and line checks.
• Assist other line cooks and learn other line positions to foster teamwork.
• Provide awesome hospitality to customers and handle multiple tasks during peak hours.

Skills

Culinary experience

Multitasking

Communication skills

Teamwork

Fast-paced environment

Education

High school diploma or GED

Culinary degree preferred

Job description

Fish City Grill Lake Highlands in Dallas, TX is seeking a Line Cook to prepare, cook and present seafood dishes to our high standards with PRIDE, while keeping a clean, safe kitchen environment. You will support prep, line setup, and work with teammates to ensure timely, accurate meals.

Experience as a Prep/Line Cook and a culinary background preferred; we value hustle, teamwork and a positive hospitality mindset.