Guest Experience Leader

Harri; Yuba City (CA); On-site; USD 19,000 - 25,000; Full time

Job summary

Jack in the Box seeks a Team Leader to supervise daily operations, coach crew, and ensure top guest experiences. You will train staff, monitor food quality, and help maintain cleanliness and organization across the restaurant during peak times.

Ideal candidates embrace fast-paced teamwork, handle guest needs proactively, and uphold JIB standards and policies. This role requires reliability, strong communication, and a customer-first mindset in a California location.

Qualifications

• Must be at least 18 years old.
• Must complete Team Leader training classes.
• In certain states, ServSafe certification may be required.
• Ability to speak, read, and write effectively in English; additional language skills may be needed based on location.
• Excellent interpersonal skills; basic math ability; work well with diverse groups; strong sense of initiative.

Responsibilities

• Train and coach team members to deliver consistent guest experiences.
• Lead and supervise shift operations, ensuring food quality and service standards.
• Ensure compliance with all policies, procedures, and labor laws.
• Assist with guest service, order accuracy, and quick problem resolution.
• Maintain cleanliness and organization across all restaurant areas.

Job description

Jack in the Box seeks a Team Leader to supervise daily operations, coach crew, and ensure top guest experiences. You will train staff, monitor food quality, and help maintain cleanliness and organization across the restaurant during peak times.

Ideal candidates embrace fast-paced teamwork, handle guest needs proactively, and uphold JIB standards and policies. This role requires reliability, strong communication, and a customer-first mindset in a California location.