Correctional Kitchen Supervisor — High-Volume, Scratch Cooking

Elior; Norfolk (VA); On-site; USD 22,000 - 31,000; Full time

Benefits offered by this job

Medical (FT Employees)

Dental

Vision

UNUM insurance options

Discount program

Commuter benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Summit is seeking an experienced cook supervisor to join our Corrections team in Norfolk, VA. You will coordinate and supervise kitchen staff to ensure efficiency, quality, and adherence to standards in a fast-paced environment, with emphasis on scratch cooking and food safety.

The ideal candidate has at least one year of high-volume culinary experience, strong supervisory skills, and attention to detail. This full-time onsite role offers competitive compensation and benefits through Elior North

Qualifications

• At least one year of culinary experience in high-volume, scratch-focused environments.
• Knowledge of proper culinary methods, techniques and standards.
• Ability to supervise a team and multitask in a fast-paced setting.

Responsibilities

• Instructing and training employees in food service and sanitation, ensuring timely meal service and high-quality presentation.

Skills

Culinary experience

Sanitation knowledge

Supervisory skills

Attention to detail

Job description

Summit is seeking an experienced cook supervisor to join our Corrections team in Norfolk, VA. You will coordinate and supervise kitchen staff to ensure efficiency, quality, and adherence to standards in a fast-paced environment, with emphasis on scratch cooking and food safety.

The ideal candidate has at least one year of high-volume culinary experience, strong supervisory skills, and attention to detail. This full-time onsite role offers competitive compensation and benefits through Elior North