Campus Cook: Scratch-Kitchen Pro (Fast-Paced)

Lancer Hospitality; Albany (GA); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Medical insurance

Vision insurance

UNUM voluntary benefits

Discount program

Commuter benefits

EAP

401k

Sick time

Holiday pay

Tuition reimbursement

Paid time off

Job summary

Elior Collegiate Dining is seeking an experienced cook to join a fast-paced kitchen at Albany State University - Radium Campus. You will contribute to high-quality meal preparation, ensure proper food storage, and maintain strict portion control while following established recipes and safety policies.

The role offers onsite full-time employment with a focus on scratch cooking and delivering delicious meals to students, faculty, and staff, while providing opportunities for personal growth within

Qualifications

• Must have at least 1 year of culinary experience in a high-volume, scratch-cooking environment.
• Knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and ability to multitask in fast-paced settings.
• Ability to use kitchen equipment and differentiate food items.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Skills

Culinary experience

High-volume cooking

Attention to detail

Multitasking

Customer service

Tools

Kitchen equipment

Job description

Elior Collegiate Dining is seeking an experienced cook to join a fast-paced kitchen at Albany State University - Radium Campus. You will contribute to high-quality meal preparation, ensure proper food storage, and maintain strict portion control while following established recipes and safety policies.

The role offers onsite full-time employment with a focus on scratch cooking and delivering delicious meals to students, faculty, and staff, while providing opportunities for personal growth within