Tiong Bahru Bakery | Kitchen Dishwasher | 5-Day Work Week

FOOD COLLECTIVE PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading bakery company in Singapore is looking for a Kitchen Rockstar (Dishwasher) to maintain cleanliness in the kitchen and support a fast-paced team. This role offers a structured training program for those with no experience and provides ample opportunities for career progression. The ideal candidate should be reliable, hardworking, and physically fit, ready to contribute to a beloved bakery's success. Enjoy a supportive team environment and a competitive salary ranging from $2,200 to $2,500/month.

Benefits

5-day work week

Structured training provided

Career progression opportunities

Supportive multicultural team

Qualifications

• Ability to adhere to hygiene, sanitation, and food safety standards.
• Reliable and hardworking personality.
• Physically fit and able to handle a fast-paced environment.

Responsibilities

• Wash and keep all utensils, crockery, cookware, and equipment clean.
• Maintain cleanliness and order in back-of-house areas.
• Support the kitchen team with basic tasks.
• Work closely with chefs to ensure smooth operations.

Skills

Food Safety

Ability To Work Independently

Sanitation

Physically Fit

Team Player

Job description

Roles & Responsibilities

🧼 Kitchen Rockstar (Dishwasher) – 5-Day Work Week

📍 Multiple Locations | Tiong Bahru Bakery

At Tiong Bahru Bakery, great bread starts long before it hits the oven—and it ends with a kitchen that runs like clockwork. Known for our handcrafted sourdough, viennoiseries, and all‑day café classics, we believe that a clean, organised kitchen is just as important as great ingredients.

Behind every perfectly baked loaf and beautifully plated dish is a dishwasher who keeps the engine running smoothly. If you take pride in cleanliness, teamwork, and being an essential part of a fast‑paced kitchen, we want you with us.

Your Role

• 🥣 Wash and keep all kitchen utensils, crockery, cookware, and equipment clean and ready for service
• 🧽 Maintain cleanliness and order in the dishwashing and back‑of‑house areas
• 💪 Support the kitchen team with basic BOH tasks when required
• 🚿 Follow all hygiene, sanitation, and food safety standards
• 🤝 Work closely with chefs and kitchen crew to keep daily operations flowing smoothly

What We Offer

✅ 5‑day work week (44 hours)
✅ Salary: $2,200 – $2,500/month, depending on experience
✅ Work with one of Singapore’s most loved homegrown bakery brands
✅ Structured training provided – no experience required
✅ Career progression opportunities within Tiong Bahru Bakery & the wider group
✅ A supportive, multicultural team that values consistency and teamwork

No experience? No problem. If you’re reliable, hardworking, and take pride in keeping things spotless, we’ll train you.

Be part of the team that supports every loaf, plate, and service.
Apply now and grow your journey with Tiong Bahru Bakery. 🥖✨

Skills

• Food Safety
• Restaurants
• Ability To Work Independently
• SOAP
• Spa
• Sanitation
• Physically Fit
• Bakery
• Team Player
• Stainless Steel