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Supervisor

SPADE RECRUITMENT PTE. LTD.

Singapore

On-site

SGD 60,000 - 80,000

Full time

21 days ago

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Job summary

A local food service provider in Singapore is looking for a Kitchen Supervisor to manage a section of their kitchen. You'll oversee food preparation, supervise junior chefs, and ensure that all dishes meet quality standards. This physically demanding role requires excellent problem-solving skills and the ability to work in a warm environment with high demand. Candidates should have experience in a kitchen setting and be able to comply with all health and safety regulations.

Qualifications

  • Physically demanding role requiring strength and stamina.
  • Ability to work in a warm kitchen environment for extended hours.
  • Strong problem-solving skills to manage service issues.

Responsibilities

  • Oversee and manage a specific section of the kitchen.
  • Prepare and cook dishes according to recipes.
  • Supervise junior chefs and kitchen staff.
  • Monitor ingredient levels and manage inventory.
  • Ensure compliance with health and safety regulations.
Job description
Job Scope
  • Station Management: Oversee and manage a specific section of the kitchen.
  • Food Preparation: Prepare and cook dishes according to recipes and restaurant standards.
  • Menu Execution: Execute menu items with consistency and quality during service.
  • Ingredient Handling: Select, measure, and handle ingredients according to recipes and standards.
  • Team Supervision: Supervise and train junior chefs and kitchen staff.
  • Inventory Control: Monitor ingredient levels and manage inventory for your section.
  • Quality Control: Ensure dishes meet taste, texture, and presentation standards.
  • Sanitation: Maintain cleanliness and organization of the kitchen and equipment in your section.
  • Coordination: Coordinate with other sections to ensure timely and efficient service.
  • Customer Service: Address special requests as per customer requirements.
  • Problem Solving: Handle issues that arise during service and resolve them effectively.
  • Compliance: Follow health, safety, and hygiene regulations.
Additional Information
  • Physically demanding
  • Warm environment (kitchen)
  • High working hours due to demand

EA Reg Number: R24123162

EA License Number: 24C2311

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