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A restaurant operating in Singapore is seeking Service Crew members for full-time and part-time positions. Responsibilities include providing excellent customer service, maintaining cleanliness, and handling orders and payments. The working days for full-time roles are set at 5 days a week, while part-time roles offer flexible arrangements. Salary ranges from $2,600 to $3,000 for full-time and $12 to $13 per hour for part-time positions. Career growth prospects and various incentives are offered.