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Senior Restaurant Manager ($6,000-$8,000)

KINGDOM POT PTE. LTD.

Singapore

On-site

SGD 60,000 - 80,000

Full time

30+ days ago

Job summary

A leading restaurant group in Singapore is looking for a candidate to oversee kitchen operations and ensure service quality. Responsibilities include working with chefs, estimating costs, and leading the team. Strong communication and management skills are required, with a salary range of $6,000 to $8,000. Meals will be provided.

Benefits

Lunch & Dinner provided

Qualifications

  • Strong communication, interpersonal and management skills.
  • Passionate in providing excellent management and interpersonal skills.
  • Able to work independently and in a team.

Responsibilities

  • Work with chefs for efficient provisioning and purchasing of supplies.
  • Estimate food and beverage costs.
  • Supervise portion control and minimize waste.
  • Ensure high quality of preparation and service.
  • Lead the team on each shift.
  • Investigate and resolve complaints.
  • Ensure sufficient stock supplies.

Skills

Strong communication skills
Interpersonal skills
Management skills
Job description
Job Details
  • Work Week: 5.5 days per week
  • Work Hours: 11am - 11pm (1hour 45min break)
  • Lunch & Dinner provided
  • Gross Salary Range: $6,000 - $8,000
  • Locations: Many outlets in Singapore
Responsibilities
  • Work with chefs for efficient provisioning and purchasing of supplies.
  • Estimate food and beverage costs.
  • Supervise portion control and quantities of preparation to minimize waste.
  • Perform frequent checks to ensure consistent high quality of preparation and service.
  • To lead the team on each shift and ensure the company service standards are upheld.
  • Investigate and resolve complaints concerning food quality and service.
  • Ensure sufficient stocks supplies in restaurant for smooth operation.
  • Perform other duties as assigned by management
Qualifications
  • Strong communication, interpersonal and management skills.
  • Passionate in providing excellent management and interpersonal skills.
  • Able to work independently and in a team.
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