Senior Food Technologist: Bakery Emulsifier R&D

THE SUPREME HR ADVISORY PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A leading HR advisory firm is searching for a Food Technologist/Senior Food Technologist in Singapore. The role includes developing new products focusing on emulsifiers for bakery applications and collaborating with sales teams to align with client requirements. Candidates should have at least 3 years (for Food Technologist) or 5 years (for Senior Food Technologist) of R&D experience, along with a degree in food science. This position demands innovation and technical support capabilities.

Qualifications

• Minimum of 3 years working experience for Food Technologist.
• Minimum of 5 years working experience for Senior Food Technologist.
• Willingness to travel overseas for projects.

Responsibilities

• Develop new food products focusing on emulsifiers.
• Work with sales teams to meet client needs.
• Conduct technical demonstrations and training.
• Ensure compliance with food regulations.

Skills

R&D experience in bakery

Knowledge of emulsifiers

Recipe development

Technical support

Technical support

Education

Diploma or Bachelor's Degree in Food Science

Job description

A leading HR advisory firm is searching for a Food Technologist/Senior Food Technologist in Singapore. The role includes developing new products focusing on emulsifiers for bakery applications and collaborating with sales teams to align with client requirements. Candidates should have at least 3 years (for Food Technologist) or 5 years (for Senior Food Technologist) of R&D experience, along with a degree in food science. This position demands innovation and technical support capabilities.