Senior Bakery R&D Technologist – Cakes & Rolls

THE SUPREME HR ADVISORY PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A leading HR advisory firm in Singapore seeks a Food Technologist or Senior Food Technologist to develop new bakery recipes and food improvers. Responsibilities include dealing with emulsifiers, providing technical support, and conducting bakery seminars. Candidates must have relevant R&D experience in the food industry and a degree in food science. The position offers competitive salary and flexible working hours.

Qualifications

• At least 3 years working experience for Food Technologist in R&D.
• At least 5 years working experience for Senior Food Technologist in R&D.
• Able to travel overseas for projects.

Responsibilities

• Deal with application of emulsifier for CAKE Products.
• Develop new food improvers and formulations.
• Assist with queries related to food emulsifiers.

Skills

Baking cake experience

R&D in milling and bakery

Technical support

Education

Diploma or bachelor's degree in food science

Job description

A leading HR advisory firm in Singapore seeks a Food Technologist or Senior Food Technologist to develop new bakery recipes and food improvers. Responsibilities include dealing with emulsifiers, providing technical support, and conducting bakery seminars. Candidates must have relevant R&D experience in the food industry and a degree in food science. The position offers competitive salary and flexible working hours.