Restaurant Supervisor: Lead Ops, Training & Sign-On Bonus

SAKE LABO PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading restaurant chain in Singapore is seeking an experienced individual to oversee daily operations and manage staff scheduling. Candidates must have at least 1 year of experience in the F&B industry and possess a Food safety and hygiene certificate. The role requires compliance with health regulations and excellent customer service skills. This position offers a sign-on bonus and on-the-job training.

Benefits

Sign-on bonus

Staff incentive program

On-the-job Training provided

Qualifications

• At least 1 year of relevant experience in the F&B industry.
• Possess Food safety and hygiene certificate.
• Able to start work immediately or within a short notice period would be preferred.

Responsibilities

• Oversee daily restaurant activities and operations.
• Manage restaurant staff's work schedules.
• Monitor inventory and ensure supplies are stocked.
• Ensure compliance with sanitation and safety regulations.

Skills

Relevant experience in the F&B industry

Food safety and hygiene knowledge

Ability to handle customer complaints

Education

Secondary school education with 'O' level passes

Job description

A leading restaurant chain in Singapore is seeking an experienced individual to oversee daily operations and manage staff scheduling. Candidates must have at least 1 year of experience in the F&B industry and possess a Food safety and hygiene certificate. The role requires compliance with health regulations and excellent customer service skills. This position offers a sign-on bonus and on-the-job training.