Restaurant Supervisor — Lead Guest Experience Team

CORIANDER LEAF PTE LTD; Singapore; On-site; SGD 40,000 - 60,000; Full time

Job summary

A leading restaurant in Singapore is looking for a Restaurant Supervisor to lead an exciting team and ensure exceptional service delivery. Responsibilities include supervising service, resolving guest complaints, and managing staff schedules. The ideal candidate will have at least 2 years of relevant experience, a strong service orientation, and good knowledge of food and wines. Join us to enhance your professional growth while being part of a dynamic dining environment.

Qualifications

• Minimum 2 years of relevant experience required.
• Energetic and hardworking with a positive attitude.
• Strong working knowledge of food and wines.

Responsibilities

• Provide and supervise prompt and courteous service to guests.
• Resolve guest complaints in a timely manner.
• Monitor and drive sales incentive programs.

Skills

Customer service

Team leadership

Menu knowledge

Problem resolution

Job description

A leading restaurant in Singapore is looking for a Restaurant Supervisor to lead an exciting team and ensure exceptional service delivery. Responsibilities include supervising service, resolving guest complaints, and managing staff schedules. The ideal candidate will have at least 2 years of relevant experience, a strong service orientation, and good knowledge of food and wines. Join us to enhance your professional growth while being part of a dynamic dining environment.