Restaurant Operations Manager — Lead Service & Growth

Private Advertiser; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A hospitality company in Singapore seeks an experienced Restaurant Manager to oversee daily operations of a bustling restaurant. Responsibilities include leading staff, ensuring high customer service and food quality, with proven experience required. The position promises a competitive salary with excellent benefits, including health insurance, performance bonuses, and opportunities for career advancement. Candidates should be passionate about delivering exceptional dining experiences and managing restaurant operations effectively.

Benefits

Competitive salary and performance-based bonuses

Comprehensive health and dental insurance

Opportunities for career advancement

Generous vacation and sick leave

Discounts on meals

Team-building activities

Qualifications

• At least 1 year of proven experience in a restaurant management role.
• Strong leadership and interpersonal skills.
• Exceptional customer service skills.

Responsibilities

• Manage all aspects of the restaurant's operations.
• Ensure excellent customer service and staff supervision.
• Maintain high standards of food quality and presentation.

Skills

Leadership skills

Customer service

Problem-solving

Inventory management

Financial reporting

Job description

A hospitality company in Singapore seeks an experienced Restaurant Manager to oversee daily operations of a bustling restaurant. Responsibilities include leading staff, ensuring high customer service and food quality, with proven experience required. The position promises a competitive salary with excellent benefits, including health insurance, performance bonuses, and opportunities for career advancement. Candidates should be passionate about delivering exceptional dining experiences and managing restaurant operations effectively.