Restaurant Operations Leader — Guest Experience & Team Training

K'S HTS PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local hospitality company in Singapore is seeking a Restaurant Assistant Manager to assist in overseeing the daily operations of the restaurant. The ideal candidate will ensure a positive dining experience, manage inventory, hire and train employees, and maintain compliance with company policies. Strong skills in customer service and inventory management are essential. This role offers an opportunity to work in a dynamic environment focused on quality and customer satisfaction.

Qualifications

• Proven experience as a Restaurant Assistant Manager or similar role.
• Excellent customer service skills and a positive attitude.
• Ability to train and manage staff effectively.

Responsibilities

• Assist the Restaurant Manager in managing day-to-day operations.
• Provide excellent customer service for a positive dining experience.
• Hire, train, and schedule employees.
• Manage inventory and order supplies.
• Ensure compliance with company policies.
• Maintain a clean restaurant environment.
• Handle customer complaints and resolve issues.
• Monitor employee performance and provide coaching.
• Manage financials, including cash handling.

Skills

Coaching

Quality Control

Food Quality

Inventory

Purchasing

Invoicing

Customer Satisfaction

Customer Service

Scheduling

Food Service

Job description

A local hospitality company in Singapore is seeking a Restaurant Assistant Manager to assist in overseeing the daily operations of the restaurant. The ideal candidate will ensure a positive dining experience, manage inventory, hire and train employees, and maintain compliance with company policies. Strong skills in customer service and inventory management are essential. This role offers an opportunity to work in a dynamic environment focused on quality and customer satisfaction.