Restaurant Manager / Assistant Restaurant Manager - 5 Days Work Week

-; Singapore; On-site; SGD 50,000 - 70,000; Full time

Job summary

A restaurant chain in Singapore is seeking a Restaurant Manager or Assistant Restaurant Manager to lead the outlet, ensuring excellent customer service and restaurant management. Responsibilities include maintaining service quality, managing staff, and achieving sales targets. The ideal candidate has at least 2 years of F&B experience, preferably in a managerial role. This position offers career advancement opportunities and various employee benefits.

Benefits

Annual Salary Increment

Quarterly Sales Incentive

Performance Bonus

Annual Leave

Medical Benefits

Staff Dining Privilege

Career Advancement Opportunities

Outlet Teambuilding Activities

Qualifications

• At least 2 years experience in F&B, preferably with managerial experience.
• Possess a high standard of customer service and willingness to learn.

Responsibilities

• Maintain outlet service quality and display good customer relation skills.
• Manage peak periods effectively with good hosting and queue management skills.
• Plan outlet schedule and deployment.

Skills

Customer service

Queue management

Supervisory skills

Job description

Overview

In the role of Restaurant Manager / Assistant Restaurant Manager, you will lead the outlet under your charge to deliver excellent customer service and dining experience.

Responsibilities

• Maintain outlet service quality and display good customer relation skills
• Ensure food quality and presentation are up to standard and manage service recovery
• Manage peak periods effectively with good hosting and queue management skills
• Display good supervisory skills with ability to assign and delegate duties among staffs
• Plan outlet schedule and deployment
• Manage staff discipline and performance issues
• Execute outlet administrative duties and management reporting
• Maintain restaurant hygiene and upkeep
• Achieve sales target and manage maintenance, labour and food costs

Job Information

• Working Hours: 5 days/week (2 off days per week, no split shift)
• At least 2 years experience in F&B, preferably with managerial experience
• Possess high standard of customer service and willingness to learn
• Salary will commensurate with experience
• Staff meal provided
• Company is expanding with good growth opportunities

Welfare & Benefits

• Annual Salary Increment
• Quarterly Sales Incentive
• Performance Bonus
• Annual Leave
• Medical Leave
• Medical Benefits
• Staff Dining Privilege
• Career Advancement Opportunities
• Outlet Teambuilding Activities

Available Work Locations (All locations near MRT)

• Pasir Ris Mall (Pasir Ris MRT)
• Heartbeat Bedok (Bedok MRT)
• Eastpoint Mall (Simei MRT)
• Heartland Mall (Kovan MRT)
• Waterway Point (Punggol MRT)
• Djitsun Mall (Ang Mo Kio MRT)
• Bukit Timah Shopping Centre (Beauty World MRT)
• Rendezvous Hotel Singapore (Dhoby Ghaut / Bencoolen / Bras Basah MRT)