Restaurant Management Trainee / Bubble Tea Barista

The Supreme HR Advisory; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A human resources advisory firm in Singapore is seeking a Restaurant Management Trainee / Bubble Tea Barista. Responsibilities include greeting customers, handling cashier duties, providing efficient food and beverage service, and ensuring smooth operations of the restaurant. Candidates should hold at least a Diploma or Bachelor's Degree in any field. This position is an excellent opportunity for individuals passionate about customer service in a dynamic environment.

Qualifications

• Candidate must possess at least Diploma/Bachelor's Degree in any field.

Responsibilities

• Greet and assist customers.
• Handle cashiering duties and banking duties.
• Provide courteous and efficient food and beverage services.
• Help prepare and clear the tables for restaurant patrons.
• Attend and respond to customers’ needs promptly and professionally.
• Assist in the serving of menu items to restaurant patrons.
• Ensure the smooth operations of the restaurant.

Education

Diploma/Bachelor's Degree in any field

Job description

Restaurant Management Trainee / Bubble Tea Barista

The Supreme HR Advisory – Central Singapore

Responsibilities:

• Greet and assist customers
• Handle cashiering duties and banking duties
• Provide courteous and efficient food and beverage services to the customers
• Help prepare and clear the tables for restaurant patrons
• Attend and respond to customers’ needs promptly and professionally
• Assist in the serving of the menu‑items to restaurant patrons at their seats
• Ensure the smooth operations of the restaurant

Requirements:

• Candidate must possess at least Diploma/Bachelor's Degree in any field