R&D Marketing Lead — Food Innovation & Brand Growth

THE SOY COMPANY PTE. LTD.; Singapore; On-site; SGD 40,000 - 60,000; Full time

Job summary

A leading food innovation company in Singapore seeks an R&D Marketing Executive to bridge product innovation with brand storytelling. This role requires collaboration with R&D and marketing teams to ensure new products align with market trends and consumer preferences. Candidates should have a Bachelor’s Degree in Food Science, 1–2 years in marketing or product development, and possess strong creative and analytical skills. If passionate about food innovation and brand growth, this is an exciting opportunity.

Qualifications

• 1–2 years of experience in marketing, product development, or brand management (F&B experience is an advantage).
• Strong creative thinking, trend awareness, and analytical skills.
• Passionate about food innovation and brand growth.

Responsibilities

• Collaborate with the R&D team to ideate, test, and refine new product concepts.
• Conduct market research, competitor analysis, and trend monitoring to guide product development.
• Work closely with marketing for product launches and promotions.
• Collect and analyze customer feedback to refine products and strategies.
• Prepare reports on product performance and recommendations for improvements.

Skills

Creative thinking

Trend awareness

Analytical skills

Communication skills

Presentation abilities

Education

Bachelor’s Degree in Food Science or related field

Job description

A leading food innovation company in Singapore seeks an R&D Marketing Executive to bridge product innovation with brand storytelling. This role requires collaboration with R&D and marketing teams to ensure new products align with market trends and consumer preferences. Candidates should have a Bachelor’s Degree in Food Science, 1–2 years in marketing or product development, and possess strong creative and analytical skills. If passionate about food innovation and brand growth, this is an exciting opportunity.