Omakase Sushi Chef — Craft, Precision & Guest Experience

J.A.P DINING CONCEPTS PTE. LTD.; Singapore; On-site; SGD 35,000 - 50,000; Full time

Job summary

A new sushi dining concept in Singapore is seeking a talented Sushi Chef to join their vibrant team. The role focuses on preparing high-quality sushi and engaging with guests to enhance their dining experiences. Candidates should have proven experience in sushi preparation, strong knowledge of Japanese ingredients, and the ability to work effectively in a fast-paced environment. The company offers a competitive salary, supportive working atmosphere, and opportunities for growth.

Benefits

Competitive salary package

Staff meals

Growth opportunities

Qualifications

• Proven experience as a Sushi Chef in fine dining or omakase settings.
• Deep knowledge of Japanese ingredients and traditional techniques.
• Ability to work well under pressure in a fast-paced environment.

Responsibilities

• Prepare and serve sushi, sashimi, handrolls, and omakase courses.
• Ensure freshness and quality of all ingredients.
• Engage with guests and enhance their dining experience.

Skills

Sushi preparation

Food presentation

Japanese cuisine knowledge

Knife skills

Strong communication skills

Job description

A new sushi dining concept in Singapore is seeking a talented Sushi Chef to join their vibrant team. The role focuses on preparing high-quality sushi and engaging with guests to enhance their dining experiences. Candidates should have proven experience in sushi preparation, strong knowledge of Japanese ingredients, and the ability to work effectively in a fast-paced environment. The company offers a competitive salary, supportive working atmosphere, and opportunities for growth.