Kitchen Operations Lead: Quality, Efficiency & Wastage Control

STAMFLES INTERNATIONAL PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A dynamic culinary company in Singapore is seeking a Kitchen Supervisor to ensure efficient kitchen operations. The successful candidate will manage workflows, oversee quality of ingredients, and comply with food safety regulations. Ideal for self-motivated individuals who thrive in a startup environment, this role demands excellent communication and problem-solving skills. Join us to make a significant impact in our kitchen operations and work towards minimizing food wastage.

Responsibilities

• Ensure smooth operation in the kitchen.
• Assist implementation of processes and guidelines in the kitchen.
• Monitor and manage quality of ingredients and food supplies.

Skills

Effective communication

Time management

Problem-solving

Job description

A dynamic culinary company in Singapore is seeking a Kitchen Supervisor to ensure efficient kitchen operations. The successful candidate will manage workflows, oversee quality of ingredients, and comply with food safety regulations. Ideal for self-motivated individuals who thrive in a startup environment, this role demands excellent communication and problem-solving skills. Join us to make a significant impact in our kitchen operations and work towards minimizing food wastage.