Guest Experience Supervisor — 5‑Day Week & Growth

UMMI ROBERTSON QUAY PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading Lebanese restaurant in Singapore is seeking a Restaurant Supervisor to ensure an exceptional dining experience for guests. You will oversee service operations, manage guest needs, and train new staff. Ideal candidates should have previous hospitality experience, a passion for customer service, and the ability to thrive in a fast-paced environment. This position offers a 5-day work week, staff meals, and medical benefits, providing opportunities for growth within the brand.

Benefits

5-Days Work Week

Staff Meals and Late Night Transport

Medical and Healthcare benefits

Opportunity to develop and grow with the brand

Qualifications

• Previous experience in the hospitality or food service industry.
• Ability to remain calm and professional in a fast-paced environment.
• Takes initiative and ownership of responsibility.

Responsibilities

• Ensure prompt and courteous service for all guests.
• Oversee seating and table turnovers.
• Monitor dining room and respond to guest needs.
• Train new staff and ensure adherence to company standards.
• Collaborate with kitchen staff for smooth operations.

Skills

Customer service

Food and beverage knowledge

Positive attitude

Initiative

Tools

POS systems

Job description

A leading Lebanese restaurant in Singapore is seeking a Restaurant Supervisor to ensure an exceptional dining experience for guests. You will oversee service operations, manage guest needs, and train new staff. Ideal candidates should have previous hospitality experience, a passion for customer service, and the ability to thrive in a fast-paced environment. This position offers a 5-day work week, staff meals, and medical benefits, providing opportunities for growth within the brand.