Executive European Kitchen Leader

Pentagon Group Pte. Ltd.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A leading restaurant group in Singapore is seeking a Head Chef to create innovative European menus and manage kitchen operations. The ideal candidate should possess a culinary education and knowledge of European culinary techniques, alongside strong leadership skills. Responsibilities include menu creation, quality food production, and maintaining profitability while working closely with other departments. Candidates with a passion for R&D and premium catering experience are preferred. This role promises an exciting culinary journey with emphasis on customer satisfaction.

Qualifications

• Proven abilities in creating innovative menu.
• Experience in managing kitchen operations and profitability.
• Knowledge of health and safety regulations.

Responsibilities

• Create classic and innovative menus based on European concepts.
• Produce high-quality food and desserts.
• Manage and schedule kitchen manpower effectively.
• Interact positively with customers.

Skills

Knowledge of European culinary techniques

Creative menu planning

Strong understanding of hygiene practices

Experience in premium catering

Education

Culinary education from recognized institutions

Job description

A leading restaurant group in Singapore is seeking a Head Chef to create innovative European menus and manage kitchen operations. The ideal candidate should possess a culinary education and knowledge of European culinary techniques, alongside strong leadership skills. Responsibilities include menu creation, quality food production, and maintaining profitability while working closely with other departments. Candidates with a passion for R&D and premium catering experience are preferred. This role promises an exciting culinary journey with emphasis on customer satisfaction.