Demi Chef - Western Cuisine | Weekend & Fast-Paced Kitchen

TUNG LOK CATERING; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A prominent catering company located in Singapore is seeking a dedicated kitchen staff member to prepare and cook dishes according to recipes. Responsibilities include maintaining cleanliness, supporting the kitchen team, and ensuring food meets quality standards. The ideal candidate should be passionate about food and capable of working in a fast-paced environment. Previous kitchen experience is preferred, and flexibility with working hours is required.

Qualifications

• Proven experience in a similar kitchen role preferred.
• Ability to perform split shift, work on weekends and public holidays.
• Physical stamina to stand for long periods.

Responsibilities

• Prepare and cook dishes as per standard recipes.
• Ensure food is prepared in a timely manner.
• Maintain cleanliness of kitchen equipment and workstations.

Skills

Cooking skills

Team player

Communication skills

Ability to work in fast-paced environment

Job description

A prominent catering company located in Singapore is seeking a dedicated kitchen staff member to prepare and cook dishes according to recipes. Responsibilities include maintaining cleanliness, supporting the kitchen team, and ensuring food meets quality standards. The ideal candidate should be passionate about food and capable of working in a fast-paced environment. Previous kitchen experience is preferred, and flexibility with working hours is required.