Cook: Dynamic Kitchen Pro, Rotating Shifts

BUSINESS EDGE PERSONNEL SERVICES PTE LTD; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local hospitality service provider in Singapore is looking for a kitchen assistant to support the Sous Chef and Junior Sous Chef. Responsibilities include food preparation, maintaining hygiene standards, and assisting with various kitchen tasks. Candidates should have a minimum of one year of kitchen experience and be able to lift 10-15kg. A rotating shift schedule applies, with a starting salary of $2355 monthly plus allowances. This role is ideal for those seeking a dynamic kitchen environment.

Qualifications

• Minimum 1 year of working experience in a kitchen.
• Able to carry heavy load of 10-15kg.

Responsibilities

• Assist Sous Chef/Junior Sous Chef with kitchen work.
• Preparation and cooking food according to assigned menus.
• Sorting, storing and distributing ingredients.
• Ensure high standards of cleanliness and hygiene are maintained.

Job description

A local hospitality service provider in Singapore is looking for a kitchen assistant to support the Sous Chef and Junior Sous Chef. Responsibilities include food preparation, maintaining hygiene standards, and assisting with various kitchen tasks. Candidates should have a minimum of one year of kitchen experience and be able to lift 10-15kg. A rotating shift schedule applies, with a starting salary of $2355 monthly plus allowances. This role is ideal for those seeking a dynamic kitchen environment.