Commis Chef

FEEDING PEOPLE RIGHT PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A food service company in Singapore is seeking a Food Preparation Worker who will be responsible for preparing high-quality meals while ensuring hygiene and safety standards are met. The ideal candidate has at least 1 year of relevant experience and works well in a fast-paced team environment. This role includes inventory management and equipment maintenance as part of the duties.

Benefits

Sales incentive program

Medical benefits

Staff meals

Staff referral programme of $500

Birthday Leave

Qualifications

• Minimum 1 year of relevant experience.
• Strong understanding of food & safety hygiene standards.
• Able to work well in a team environment.

Responsibilities

• Prepares the highest quality of food by maintaining consistency.
• Receives and verifies delivery orders.
• Takes inventory of restaurant supplies and ingredients.
• Ensures all equipment is in good and safe working condition.
• Performs basic cleaning duties and ensures workstations are sanitized.
• Follows safety procedures for a safe environment.

Skills

Team collaboration

Ability to thrive in a fast-paced environment

Food & safety hygiene standards knowledge

Excellent communication skills

Job description

Company Description

Grain Traders is a good food company that believes in nourishing people beyond meals. We serve inspired and consciously-prepared meals ready for enjoyment. The Grain Traders movement is not just about helping people eat well - we believe nourishment comes in many forms. Our team members are an essential part of this movement and we invite you to join us as we grow! If you enjoy working in a fast-paced exciting environment with an exceptional team, this is the place for you!

Company Benefits:

• Sales incentive program
• 6 days work week
• Medical benefits
• Staff meals
• Staff referral programme of $500
• Birthday Leave

Job Description:

• Prepares the highest quality of food by maintaining consistency, and accurately following recipes, SOPs, and rules & regulations set by the company.
• Receives and verifies delivery orders
• Taking inventory of restaurant supplies and ingredients and notifying the supervisor of ordering needs.
• Ensures all equipment is in good and safe working condition.
• Performs basic cleaning duties and ensures workstations are sanitized.
• Follows safety procedures and policies for a safe environment.
• Any ad hoc duties as assigned by management.

Job Requirements:

• Minimum 1 year of relevant experience.
• Work well in a team environment.
• Ability to thrive in a fast-paced environment.
• Strong understanding of food & safety hygiene standards.
• Excellent communication skills.