Catering Supervisor, General Steward, Assistant Cook, Chief Cook

Oriented Facility Solution Pvt Ltd; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job description

Catering Supervisor, General Steward, Assistant Cook, Chief Cook

As an offshore catering business professional, you will be responsible for ensuring the smooth operations of catering services offshore. Your main duties will include managing the catering activities, maintaining a safe and clean working environment, and providing high-quality food services to the crew. Success in this position is defined by your ability to effectively coordinate catering operations, adhere to safety standards, and deliver excellent customer service to all personnel on the offshore site.To excel in this role, you should have 2-5 years of experience in offshore catering or a related field. Possessing a valid PCC (Police Clearance Certificate) is mandatory for this position. The ideal candidate will be a male candidate with a proven track record of successfully managing catering services in offshore environments. Joining date for this position is set for 18th October 2024.This role is crucial in ensuring the well-being and satisfaction of the crew members on the offshore site. Your contributions will directly impact the overall efficiency and morale of the team, making your role integral to the success of the organization's offshore operations.,

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