Boutique Hotel Bar & Restaurant Supervisor – Marriott Perks

SG HOTELS PTE. LTD.; Singapore; On-site; SGD 25,000 - 35,000; Full time

Job summary

A premier hotel group in Singapore is seeking dedicated service associates to ensure exceptional guest experiences across its restaurants. You'll be responsible for maintaining high service standards, monitoring the quality of dishes and ambiance, and completing necessary training programs. Join a dynamic team committed to excellence in hospitality, with access to various benefits including worldwide discounts and professional development opportunities.

Benefits

Disounts on F&B and room rates in 7,000+ hotels worldwide

Access to Global Learning + Development tool

2 nights yearly staycation in Garcha Group hotels

20% off Food/Alcohol Bill at Garcha Group restaurants

Qualifications

• Experience in restaurant service with a focus on guest satisfaction.
• Ability to communicate effectively with culinary teams.
• Knowledge of sanitation standards in Singapore.

Responsibilities

• Verify that guests receive the best possible restaurant service.
• Ensure that restaurant ambiance reflects the brand.
• Complete required training consistently.
• Communicate effectively with the culinary team.
• Maintain high sanitation standards.
• Monitor quality and quantity of food and beverages.
• Manage inventory and report routinely.

Skills

Guest service skills

Communication skills

Sanitation knowledge

Inventory management

Job description

A premier hotel group in Singapore is seeking dedicated service associates to ensure exceptional guest experiences across its restaurants. You'll be responsible for maintaining high service standards, monitoring the quality of dishes and ambiance, and completing necessary training programs. Join a dynamic team committed to excellence in hospitality, with access to various benefits including worldwide discounts and professional development opportunities.