BARISTA SUPERVISOR

PRIME MANPOWER SOLUTIONS PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading café provider in Singapore is seeking an experienced Barista Supervisor to oversee daily operations and lead the barista team. You will ensure beverage quality, provide excellent customer service, and manage inventory. Ideal candidates have supervisory experience in a café setting and a passion for coffee. This role is essential for maintaining high standards and supporting operational efficiency.

Qualifications

• Experience in a supervisory role in a café environment.
• Strong knowledge of coffee preparation and beverage quality standards.
• Ability to effectively manage a team and provide training.

Responsibilities

• Supervise and lead the barista team.
• Monitor drink quality and brand standards.
• Train and mentor new baristas.

Skills

Leadership

Customer service

Coffee preparation

Training and mentoring

Job description

Job Description

We are looking for an experienced Barista Supervisor to lead and oversee the daily operations of our café. The Barista Supervisor will supervise and motivate the barista team, ensure consistent quality of coffee and beverages, maintain excellent customer service, and support the manager in operational efficiency.

Key Responsibilities

• Supervise and lead the barista team in preparing and serving coffee and other beverages.
• Monitor drink quality, presentation, and consistency to maintain brand standards.
• Train and mentor new baristas in coffee preparation, latte art, customer service, and safety procedures.
• Manage daily workflow, staff scheduling, and work assignments.
• Assist in inventory management — monitor and order coffee beans, milk, syrups, and other supplies.
• Handle customer feedback and resolve service issues promptly and professionally.
• Ensure cleanliness and hygiene standards in the café area and equipment maintenance.
• Support sales goals by promoting new menu items or seasonal drinks.
• Provide reports and updates to the Café/Outlet Manager.