Bar Program Director & Master Mixologist

Oak & Ember Pte Ltd; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

An establishment in Singapore is seeking an experienced Bar Manager to oversee bar operations and ensure a high-quality guest experience. Responsibilities include training staff, managing inventory, and curating an innovative bar menu. The ideal candidate has 4-6 years of relevant experience and strong creative skills in mixology. This role requires excellent leadership abilities and flexibility to work evenings and weekends.

Qualifications

• Minimum 4–6 years of bar management or senior mixology experience.
• Proven track record in mixology and beverage curation.
• Strong product knowledge across spirits, coffee, and non-alcoholic beverages.

Responsibilities

• Train and mentor bar and service staff on standards.
• Design and streamline bar workflows for consistency.
• Oversee inventory and stock control.

Skills

Mixology skills

Team leadership

Inventory management

Communication skills

Cost analysis

Job description

An establishment in Singapore is seeking an experienced Bar Manager to oversee bar operations and ensure a high-quality guest experience. Responsibilities include training staff, managing inventory, and curating an innovative bar menu. The ideal candidate has 4-6 years of relevant experience and strong creative skills in mixology. This role requires excellent leadership abilities and flexibility to work evenings and weekends.