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Bakery Supervisor / Head Baker

XPERT EMPLOYMENT PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Full time

2 days ago
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Job summary

A bakery company in Singapore is seeking a Baker Supervisor to oversee and coordinate daily activities of the baking staff. You will ensure that all baked goods meet high standards of quality and develop standardized recipes. Responsibilities include training staff, monitoring inventory, and maintaining health compliance. Excellent organizational skills and the ability to collaborate with management are essential for success in this role. This is an opportunity to lead a team in a dynamic environment.

Responsibilities

  • Supervise and coordinate daily activities of baker staff.
  • Ensure baked goods meet quality standards.
  • Develop and implement standardized recipes.
  • Train new hires and provide coaching.
  • Monitor inventory levels and manage orders.
  • Maintain health and safety compliance.
  • Oversee equipment maintenance.
  • Collaborate to develop new products.
  • Manage food costs and budget targets.
  • Handle customer inquiries and special orders.
  • Prepare production reports.
Job description
Job Description
  • Supervise and coordinate the daily activities of baker staff, including bakers and assistants.
  • Ensure all baked goods (breads, pastries, cakes, desserts) meet high standards of quality, taste, and presentation.
  • Develop and implement standardized recipes, production schedules, and portion controls.
  • Train new hires and provide ongoing coaching to improve team skills and performance.
  • Monitor inventory levels of ingredients and supplies; place orders and manage vendor relationships.
  • Maintain strict compliance with health, safety, and sanitation regulations.
  • Oversee equipment maintenance and troubleshoot operational issues.
  • Collaborate with management to develop new products, seasonal menus, and promotional offers.
  • Manage food costs, waste reduction, and budgetary targets.
  • Handle customer inquiries, feedback, and special orders professionally.
  • Prepare production reports and assist with staff scheduling.
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