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ASSISTANT COOK

OCEANDA HR PTE. LTD.

Serangoon Garden Circus

On-site

SGD 25,000 - 35,000

Full time

30+ days ago

Job summary

Une entreprise innovante et en pleine croissance recherche un assistant cook. Le candidat idéal s'assurera que les clients reçoivent un service de haute qualité tout en travaillant dans un environnement de cuisine dynamique. Les responsabilités incluent la préparation de la nourriture, le maintien des normes d'hygiène et l'assistance aux tâches en cuisine.

Qualifications

  • Compétences requises pour assistes dans la préparation des menus hebdomadaires.
  • Doit passer une vérification des antécédents fédéraux.
  • Alerte concernant les problèmes alimentaires auprès du Chef/Manager.

Responsibilities

  • Assurer un service client de haute qualité.
  • Préparation et service de nourriture incluant une cuisine de base.
  • Maintenir les normes de l'area front de la maison.

Skills

Préparation de repas
Service à la clientèle
Connaissance des réglementations alimentaires

Education

Aptitudes en lecture et en mathématiques
Job description

Our innovative and growing company is searching for experienced candidates for the position of assistant cook. To join our growing team, please review the list of responsibilities and qualifications.

Responsibilities for assistant cook

To ensure all patrons receive a high level of customer service

Preparation and serving of food including basic cookery

Maintain the standards front of house (FOH)

Presentation of items FOH

Assisting with kitchen duties

Taking and recording temperature readings for fridges, freezers, chillers, and hot cabinets to comply with food hygiene regulations

Operating electronic cash register and handling cash / locking up

Help with stocktakes

Putting deliveries away

To ensure canteen area is kept clear of obstruction in accordance with Health & Safety regulations

Qualifications for assistant cook

Skills to assist in preparation of weekly menus

Required reading and math skills for recipes and accurate measurements

Must successfully pass a Federal background check

Be alert to any food issues and raise these with Chef/Manager at once

Any other jobs as required

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