Airport Bakery Pastry Chef: Creative Desserts & Growth

Jade Commercial Services; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading catering company in Singapore is seeking a skilled Pastry Chef to join their team at Changi Airport. The role involves producing a variety of baked goods, maintaining high food safety standards, and innovating new pastry creations. Candidates should have at least 3 years of experience and a formal qualification in a culinary field. The position offers a competitive salary ranging from SGD 2,500 to SGD 5,000 monthly, with additional benefits such as career advancement opportunities, staff meals, and health insurance.

Benefits

Opportunities for career advancement and skills development

Discounted staff meals

Company-subsidised health insurance

Qualifications

• Minimum 3 years’ experience as a Pastry Chef or in a similar baking role.
• Strong attention to detail and ability to work efficiently in a fast-paced environment.
• Excellent knowledge of baking techniques, food safety regulations and ingredient compatibility.

Responsibilities

• Producing high-quality pastries, breads, cakes and other baked goods.
• Maintaining strict food safety and hygiene practices.
• Collaborating with the kitchen team to ensure timely delivery of all menu items.

Skills

Creativity

Attention to detail

Communication skills

Education

Formal qualification in Baking, Patisserie or Culinary Arts

Job description

A leading catering company in Singapore is seeking a skilled Pastry Chef to join their team at Changi Airport. The role involves producing a variety of baked goods, maintaining high food safety standards, and innovating new pastry creations. Candidates should have at least 3 years of experience and a formal qualification in a culinary field. The position offers a competitive salary ranging from SGD 2,500 to SGD 5,000 monthly, with additional benefits such as career advancement opportunities, staff meals, and health insurance.