Executive Chef - Riyadh | Lead Kitchen & Menus

Workato; Riyadh; On-site; SAR 13,000 - 18,000; Full time

Benefits offered by this job

paid vacation days

meal allowance

Job summary

Workato in Riyadh, Saudi Arabia, is seeking an Executive Chef to lead the kitchen team, ensure all recipes and food standards are followed, and oversee daily kitchen operations.

The ideal candidate has 5+ years of professional kitchen experience, strong leadership and communication skills, and the ability to work independently as well as in a team; a culinary degree or diploma is preferred but not mandatory. Salary details provided with benefits like paid vacation and meal allowance.

Qualifications

• Minimum of 5 years in a professional kitchen environment.
• Excellent leadership and communication abilities.
• Culinary degree or diploma preferred but not mandatory.

Responsibilities

• Lead the kitchen team and ensure recipes and standards are followed.
• Control food costs and oversee ordering supplies.
• Develop menus and create new recipes.
• Coordinate catering services and oversee kitchen operations.

Skills

Leadership

Communication

Menu development

Culinary expertise

Education

Culinary degree or diploma

Job description

Workato in Riyadh, Saudi Arabia, is seeking an Executive Chef to lead the kitchen team, ensure all recipes and food standards are followed, and oversee daily kitchen operations.

The ideal candidate has 5+ years of professional kitchen experience, strong leadership and communication skills, and the ability to work independently as well as in a team; a culinary degree or diploma is preferred but not mandatory. Salary details provided with benefits like paid vacation and meal allowance.