Executive Chef | Lead & Elevate Kitchens in Riyadh

Abroad Work; Riyadh; On-site; SAR 60,925 - 72,977; Full time

Job summary

A leading hospitality firm in Riyadh is seeking an experienced Executive Chef to lead the kitchen staff. The ideal candidate will have a culinary degree, proven experience in high-quality establishments, and strong communication and leadership skills. Responsibilities include overseeing food preparation, maintaining quality standards, and inspiring the team to deliver exceptional dishes. Competitive salary offered.

Qualifications

• Proven experience as an Executive Chef in a reputable restaurant or hotel.
• Ability to manage multiple tasks simultaneously while maintaining high standards.
• Ability to work independently as well as part of a team.

Responsibilities

• Lead kitchen staff in the preparation and presentation of dishes from the menu.
• Create and maintain an atmosphere of excellence in food preparation and service.
• Manage kitchen operations to ensure quality and consistency.

Skills

Leadership

Communication

Food safety knowledge

Team inspiration

Education

Culinary degree or equivalent

Job description

A leading hospitality firm in Riyadh is seeking an experienced Executive Chef to lead the kitchen staff. The ideal candidate will have a culinary degree, proven experience in high-quality establishments, and strong communication and leadership skills. Responsibilities include overseeing food preparation, maintaining quality standards, and inspiring the team to deliver exceptional dishes. Competitive salary offered.