Commis Chef – Cuisine Leylaty Group Chef 09:11

AimGulf

Jeddah

On-site

SAR 28,000 - 47,000

Full time

3 days ago
Be an early applicant
Application generator

An application made for this job — a tailored resume and cover letter that speak straight to the posting.

Get past ATS filters

Job summary

Leylaty Hospitality Group in Jeddah is seeking a passionate Commis Chef – Saudi Cuisine to assist with the preparation and production of authentic Saudi dishes.

You will work under chefs to ensure high standards of quality, safety, hygiene, and cleanliness in a fast-paced kitchen.

Qualifications

  • Basic knowledge of Saudi cuisine and cooking techniques.
  • Basic understanding of food safety and hygiene standards.
  • Ability to follow recipes and instructions accurately.
  • Strong teamwork and communication skills.
  • Willingness to learn and develop culinary skills.

Responsibilities

  • Assist with the preparation and production of Saudi dishes according to standard recipes.
  • Prepare and organize ingredients and mise en place for daily operations.
  • Support the Chef de Partie and Demi Chef de Partie with daily kitchen activities.
  • Assist in preparing traditional Saudi ingredients, sauces, and dishes.
  • Ensure proper portioning and consistent food quality.
  • Maintain cleanliness and organization of the workstation and kitchen equipment.
  • Follow food safety, hygiene, and HACCP standards at all times.
  • Properly store ingredients and prepared products following FIFO procedures.
  • Assist with stock rotation and minimize food waste.
  • Support the kitchen team during service and busy production periods.
  • Handle kitchen equipment safely and according to established procedures.
  • Work collaboratively with the culinary team to ensure smooth daily operations.
  • Perform other duties assigned by the Chef de Partie, Sous Chef, or Kitchen Management.

Skills

Saudi cuisine basics
Food safety
Recipe following
Teamwork
Attention to detail
Fast-paced work

Education

Culinary Arts qualification

Job description

We are looking for a passionate and dedicated Commis Chef – Saudi Cuisine to join our culinary team. The ideal candidate will assist with the preparation and production of authentic Saudi dishes while maintaining high standards of food quality, safety, hygiene, and cleanliness.

Key Responsibilities:
  • Assist with the preparation and production of Saudi dishes according to standard recipes.
  • Prepare and organize ingredients and mise en place for daily operations.
  • Support the Chef de Partie and Demi Chef de Partie with daily kitchen activities.
  • Assist in preparing traditional Saudi ingredients, sauces, and dishes.
  • Ensure proper portioning and consistent food quality.
  • Maintain cleanliness and organization of the workstation and kitchen equipment.
  • Follow food safety, hygiene, and HACCP standards at all times.
  • Properly store ingredients and prepared products following FIFO procedures.
  • Assist with stock rotation and minimize food waste.
  • Support the kitchen team during service and busy production periods.
  • Handle kitchen equipment safely and according to established procedures.
  • Work collaboratively with the culinary team to ensure smooth daily operations.
  • Perform other duties assigned by the Chef de Partie, Sous Chef, or Kitchen Management.
Experience Required:
  • 1–2 years of culinary experience is an advantage.
Education Qualifications:
  • Culinary Arts or related qualification is preferred.
Skills Required:
  • Basic knowledge of Saudi cuisine and cooking techniques.
  • Basic understanding of food safety and hygiene standards.
  • Ability to follow recipes and instructions accurately.
  • Strong teamwork and communication skills.
  • Willingness to learn and develop culinary skills.
  • Attention to detail and commitment to quality.
  • Ability to work in a fast-paced kitchen environment.
  • Flexibility to work shifts, weekends, and public holidays as required.

Employment / Job Type: Full Time

About the Company:

Leylaty Hospitality Group is a Saudi family founded hospitality business rooted in Jeddah. It operates landmark ballrooms hosting weddings, royal celebrations, conferences and government functions, alongside a catering division, seasonal Ramadan venues and homegrown restaurant concepts. The group has expanded into Riyadh with dedicated dining and events facilities.

Company Industry: Food and Beverage

Closing Date: 4 November 2026

SHARE this opportunity with your friends. It might be helpful for them

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Sous Chef – Cuisine Leylaty Group Chef 09:23
Sous Chef – Cuisine Leylaty Group Chef 09:23

AimGulf • Jeddah

On-site
SAR 60,000 - 80,000
Demi Chef de Partie – Cuisine Leylaty Group Chef 09:11
Demi Chef de Partie – Cuisine Leylaty Group Chef 09:11

AimGulf • Riyadh

On-site
SAR 60,000 - 100,000
Saudi Cuisine Commis Chef - Grow in a Fast-Paced Kitchen
Saudi Cuisine Commis Chef - Grow in a Fast-Paced Kitchen

Leylaty Group • Jeddah

On-site
SAR 39,000 - 58,000
Commis Chef – Saudi Cuisine
Commis Chef – Saudi Cuisine

Leylaty Group • Jeddah

On-site
SAR 39,000 - 58,000
Demi Chef de Partie: Saudi Cuisine Specialist
Demi Chef de Partie: Saudi Cuisine Specialist

Leylaty Group • Riyadh

On-site
SAR 67,000 - 100,000
Sous Chef – Saudi Cuisine
Sous Chef – Saudi Cuisine

Leylaty Group • Jeddah

On-site
SAR 60,000 - 100,000
Saudi Cuisine Sous Chef — Lead Kitchen & Quality
Saudi Cuisine Sous Chef — Lead Kitchen & Quality

AimGulf • Jeddah

On-site
SAR 60,000 - 80,000
Saudi Cuisine Demi Chef de Partie — Prep & Serve
Saudi Cuisine Demi Chef de Partie — Prep & Serve

AimGulf • Riyadh

On-site
SAR 60,000 - 100,000
Saudi Cuisine Sous Chef — Lead Kitchen Excellence
Saudi Cuisine Sous Chef — Lead Kitchen Excellence

Leylaty Group • Jeddah

On-site
SAR 60,000 - 100,000
Chef de Partie – Saudi Cuisine
Chef de Partie – Saudi Cuisine

Leylaty Group • Riyadh

On-site
SAR 9,000 - 15,000