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Meat Boners / Trimmers
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Meat Boners / Trimmers
Job summary
A recruitment agency is seeking team-oriented candidates for a role in beef processing in Northern Ireland. Responsibilities include deboning meat to factory standards, adhering to health and safety guidelines, and performing tasks such as measuring, weighing, and lifting heavy materials. Candidates should demonstrate teamwork and preferred knife skills or knowledge of boning operations. Apply by 20 Dec 2025.
Qualifications
- Ability to work as part of a team.
- Knowledge of boning/slaughter operations is desirable.
Responsibilities
- Work as part of a team to ensure work area is clean, adhering to health and safety standards.
- Measuring, weighing and counting product materials.
- Moving or lifting heavy objects up to 30kg.
- Loading, unloading or stacking products or materials.
- Sorting manufacturing materials or products.
- Recording product, packaging and order information on forms and record.
Skills
Debone, trim beef to factory standard, adhere to health and safety guidelines and work as part of a team.
- Work as part of a team to ensure work area is clean, adhering to health and safety standards.
- Measuring, weighing and counting product materials.
- Moving or lifting heavy objects up to 30kg.
- Loading, unloading or stacking products or materials.
- Sorting manufacturing materials or products.
- Recording product, packaging and order information on forms and record.
- Ability to work as part of a team.
- Be able to demonstrate knife skills and/or knowledge of boning/slaughter operations is desirable.
Area: Republic of Ireland
Closing date: 20 Dec 2025
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.