Waiter/ Waitress

Malmaison Belfast; Winchester; On-site; GBP 10,000 - 40,000; Part time

Job summary

A leading hospitality brand in Winchester is seeking a part-time Waiter/Waitress to enhance guest experiences in their restaurant. You will ensure smooth service while controlling the dining flow, and benefit from flexible shifts. The role offers unique training opportunities, including nationally recognized apprenticeships, to help you grow into a management role. Join us for an exciting career in a vibrant environment.

Benefits

Career training

Flexible shifts

Employee benefits

Qualifications

• Ability to communicate effectively with guests and kitchen staff.
• Flexibility to work various shifts, including evenings and weekends.

Responsibilities

• Act as the face of the restaurant, ensuring smooth dining experiences.
• Control the flow of dining and communicate with management.

Job description

Overview

Waiter/Waitress, Hotel du Vin Winchester

Up to £13.10 Inc. TRONC - 25 Hours Per Week

Fixed Term Contract, Part Time

Winchester

Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin.

Responsibilities

• In this role you will be the face of the restaurant, you'll help control the flow, and communicate with the Kitchen and the restaurant management to ensure smooth and controlled dining experience for our guests.

Shift pattern and flexibility

• We are open 7 days a week 365 days a year and need people to work a range of shifts and days - this means great flexibility if required. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview.

Training and progression

• If you are looking for career training we offer nationally recognized apprenticeships which sit alongside our detailed brand training. We'll help you be 'The Difference' between good and great guest experiences.

Additional context

Do you want to be part of something different, working with the best food, drink and a brand you can be proud of.

We create memories that our guests never forget. This could be the next step for you into a F&B Management role – we actively encourage internal development and progression. Onwards and upwards