Visionary General Manager – School Catering & Hospitality

WSH Group; Stamford; On-site; GBP 40,000; Full time

Job summary

A leading catering company in Stamford is seeking an experienced General Manager to strategically lead catering services at Stamford Endowed School. You will oversee multiple operational aspects, including financial management, staff training, and food quality. Ideal candidates will have strong leadership experience and a passion for culinary excellence. The role offers a competitive salary with numerous employee benefits including holiday entitlement, training opportunities, and more.

Benefits

28 days holiday including bank holidays

Volunteering days

Enhanced maternity leave

Pension and life insurance

Discounts via Perkbox App

Wellbeing hub access

Free meals while at work

Career development opportunities

Qualifications

• Proven leadership experience in a senior role in catering or hospitality.
• Strong financial management and budget control skills.
• Excellent communication and stakeholder management abilities.
• Ability to drive operational excellence and continuous improvement.
• Knowledge of current trends in food, nutrition, and sustainability.

Responsibilities

• Develop and implement strategic plans for catering operations.
• Lead multi-site teams, ensuring high standards of food quality.
• Oversee budgeting and financial performance across operations.
• Drive innovation in menu planning and sustainability initiatives.
• Ensure compliance with food safety and health regulations.
• Build and maintain strong relationships with clients and suppliers.
• Champion staff development and wellbeing.

Skills

Leadership

Financial management

Communication

Negotiation

Operational excellence

Job description

A leading catering company in Stamford is seeking an experienced General Manager to strategically lead catering services at Stamford Endowed School. You will oversee multiple operational aspects, including financial management, staff training, and food quality. Ideal candidates will have strong leadership experience and a passion for culinary excellence. The role offers a competitive salary with numerous employee benefits including holiday entitlement, training opportunities, and more.