Technical Manager - Thg Manufacturing

THG; Tywyn; On-site; GBP 35,000 - 55,000; Full time

Job summary

A leading global nutrition manufacturer is seeking a Technical Manager for its Brighter Foods site in Tywyn. The successful candidate will lead food safety, quality assurance, and compliance efforts. Responsibilities include managing the Quality Management System, driving continuous improvement, and leading a high-performing technical team. A degree in food science is essential, along with management experience in food manufacturing. Relocation support is available.

Benefits

Relocation support

Competitive salary

Qualifications

• Proven track record in Quality Systems Management and technical leadership in food manufacturing.
• Degree-qualified or equivalent in food science, microbiology, or product safety.
• Strong management of third-party audits and technical visits.

Responsibilities

• Lead Food Safety and Quality agenda at the site.
• Manage Site Quality Management System ensuring compliance.
• Coordinate and lead third-party audits.

Skills

Quality Systems Management

Technical Leadership

People Management

Continuous Improvement

Food Safety Management

Education

Degree in Food Science or similar

Tools

BRC Standards

ISO Standards

QMS Systems

Job description

We're looking for a proactive, experienced Technical Manager to lead food safety, quality assurance, and compliance at our Brighter Foods site in Tywyn - a key part of THG's global Nutrition Manufacturing network. In this role, you'll play a critical part in upholding the highest standards across our operations, ensuring that every product we produce is safe, high quality, and meets both regulatory and customer expectations.

Responsibilities

• Lead the site's Food Safety and Quality agenda, championing a culture of excellence across all technical functions.
• Own and maintain the Site Quality Management System (QMS), ensuring full compliance with legislation, customer standards, and best practice.
• Stay informed on emerging trends, changes in regulation, and customer requirements to ensure our standards remain industry-leading.
• Embed a culture of proactive risk assessment and technical integrity, positioning the technical function as a valued and trusted centre of expertise.
• Develop and manage key performance indicators to monitor, challenge, and elevate quality and safety performance across the site.
• Ensure all product batches released to market meet stringent quality and food safety standards.
• Coordinate and lead third-party audits, including preparation, execution, and follow-up activity.
• Support new projects from a quality perspective - advising on hygienic design, equipment specification, food contact materials, and cleaning validation.
• Lead and develop a high-performing technical team - conducting regular performance reviews, identifying skills gaps, and supporting ongoing training and development.
• Manage and investigate customer complaints, using appropriate tools and methodologies to identify root causes and implement corrective actions.
• Participate in internal and external audits in line with the audit schedule.
• Drive continuous improvement and promote quality awareness across the site.
• Maintain rigorous site hygiene standards, supporting smooth and compliant manufacturing operations.
• Provide clear direction, coaching, and leadership to your team - fostering a culture of accountability, engagement, and continuous improvement.

Qualifications

• A proven track record in Quality Systems Management and technical leadership within food manufacturing.
• Degree-qualified (or equivalent experience) in a relevant discipline such as food science, microbiology, or product safety.
• Strong experience managing third-party audits and technical visits - ideally within a BRC-accredited facility.
• Confident and capable people manager, with a passion for team development and coaching.
• Demonstrated success in driving quality improvements and continuous improvement initiatives.
• Up-to-date and relevant Food Safety qualifications, including HACCP Level 3 as a minimum.
• Solid working knowledge of:
  • BRC and ISO Standards
  • QMS certification processes
  • Retailer technical standards
  • Food manufacturing processes and controls

About the Role

Role: Technical Manager - THG Manufacturing (Brighter Foods)

Location: Pendre Industrial Estate, Tywyn LL36 9LW (RELOCATION SUPPORT AVAILABLE)

We are open to discussing a variety of working arrangements, however, we would like someone to be site-based as much as possible.

About THG Nutrition Manufacturing: We are proud to power some of the world's leading wellness and sports nutrition brands. Based in Tywyn, Brighter Foods is a key part of our manufacturing network, specialising in the production of high-quality, innovative snack bars and functional food products. THG's Manufacturing Division operates around the clock across multiple global facilities, delivering safe, effective, and cutting-edge nutrition solutions.

We are THG, a global ecommerce group on a mission to be the global online leader in beauty and sports nutrition. Our portfolio of leading retailers and brands such as LOOKFANTASTIC, Myprotein, ESPA, Perricone MD, and Cult Beauty form our two core businesses: THG Beauty and THG Nutrition. With us, you'll go further, faster. What are you waiting for? If you're passionate about quality, thrive in a fast-paced environment, and want to make a tangible impact at a site that produces high-quality, better-for-you snacks enjoyed around the world - we'd love to hear from you.

THG is proud to be a Disability Confident Committed employer. If you are invited to interview, please let us know if there are any reasonable adjustments we can make to the recruitment process that will enable you to perform to the best of your ability.