Team Leader

Superdrug Stores Plc; Yate; On-site; GBP 30,000 - 40,000; Full time

Job summary

A prominent retail company is seeking a Team Leader for its Westerleigh site in the UK. The individual will assist the departmental Supervisor in managing the daily operations, ensuring efficient loading and storage of goods, maintaining documentation, and supervising staff levels. Candidates should have experience in a fast-paced food production environment and possess key skills in health and safety protocols. The role requires flexibility in working hours, tailored to team needs.

Qualifications

• Candidates should be able to work under pressure in a fast-paced environment.
• Understanding of run rates, yields, and good manufacturing practices is necessary.
• Candidates must be able to work both independently and as part of a team.
• Knowledge and experience with food production machinery is essential.
• Health & Safety awareness is required.
• COSHH awareness is important.

Responsibilities

• Assist Supervisor with overseeing the daily running of the area.
• Load/offload goods and ensure they are stored tidily.
• Record issued equipment/goods as per management systems.
• Complete all documentation and records in full.
• Ensure safe operation of equipment and report inefficiencies.
• Keep site areas outside the building litter-free.
• Conduct audits on condition of areas and report issues.
• Manage staff levels and report shortfalls to the Hygiene Manager.

Skills

Ability to work under pressure

Understanding of run rates and yields

Teamwork

Experience with food production machinery

Health & Safety awareness

COSHH awareness

Job description

Team Leader - Westerleigh Site

We are looking for a talented individual to join our team at our Westerleigh site to fill a Team Leader vacancy. Assisting the departmental Supervisor with overseeing the daily running of the area, the key responsibilities include:

• Loading/offloading goods/containers/pallets and any other equipment as required.
• Ensuring all goods, containers and pallets are stored in a tidy manner and are accessible at all times.
• Ensuring any equipment/goods issued to any customer/haulier is recorded in keeping with the management systems in place.
• Ensuring all documentation and records are completed in full.
• Ensuring safe operation of all equipment designated to the areas of responsibility and report any equipment that is not operating efficiently to the Management team.
• Ensuring that all areas of the site outside of the building are kept litter free at all times, including ensuring containers stationed at various points around the site are emptied daily or as frequently as required.
• Carrying out frequent audits of condition of areas of responsibility and report any damage or repair requirements immediately to the Management team.
• Ensure there are suitable staff levels, that holiday and sickness absence is managed and report any shortfalls to the Hygiene Manager.

Ideally candidates will:

• Be able to work under pressure in a fast paced environment.
• Have an understanding of run rates, yields and good manufacturing practices.
• Be able to work both independently and as part of a team.
• Have knowledge and experience of working with food production machinery.
• Have Health & Safety awareness.
• Have COSHH awareness.

Shift pattern is flexible or negotiable. There may be times where we require flexibility with working times which will be agreed with your line manager on a case-by-case basis.