Steak Kitchen Team Leader — Lead, Train & Grow

Miller & Carter - Sherwood Forest - 199842; Nottingham; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading restaurant chain in Nottingham is seeking a Kitchen Team Leader to manage and inspire the kitchen staff. The role involves training team members, ensuring food safety standards, and overseeing food preparation and stock control. Ideal candidates will have experience in a kitchen environment and a passion for delivering high-quality food. Attractive perks include flexible shifts, discounts, and opportunities for progression.

Benefits

Flexible shifts

33% discount across brands

Wagestream financial toolkit

Opportunities for paid qualifications

Discounts on gym memberships

Team Socials

28 days paid holiday

High-street shopping discounts

Free shares

Qualifications

• Experience in a kitchen environment.
• Ability to train and lead a team.
• Strong understanding of food safety and hygiene.

Responsibilities

• Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
• Support with food ordering, food preparation and stock control.
• Ensure the team conforms to health and hygiene regulations.

Skills

Training and inspiring team

Food preparation

Stock control

Health and hygiene regulations

Job description

A leading restaurant chain in Nottingham is seeking a Kitchen Team Leader to manage and inspire the kitchen staff. The role involves training team members, ensuring food safety standards, and overseeing food preparation and stock control. Ideal candidates will have experience in a kitchen environment and a passion for delivering high-quality food. Attractive perks include flexible shifts, discounts, and opportunities for progression.